Chicken liver paté
Eggs meurette
Goat's cheese, mint and salmon quenelles
Ham and Madeira savoury pastry
Hot crab soufflés
Italian shrimp brochettes
New England clam chowder
Onion tart
Potato and bacon pie
Salmon in goat's cheese with poached egg
Scrambled egg and chives
Smoked haddock flan
Smoked haddock pâté
Sweet peppers
Tomato & mozarella pastries
Tomato fondant with basil sauce
Tuna and pistachio mousse
Tuna tart
Sunday, May 07, 2006
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